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–+ servings

Vegan French Toast

French toast… the breakfast of dreams. In fact, Vegan French toast could probably be eaten for any meal and it would be a meal of dreams.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Breakfast, Dessert, Snack
Servings 4 servings

Ingredients
 
 

  • 8 slices Brioche bread
  • 500 ml Soy milk
  • 6 tablespoon Egg white substitute I used a liquid one from Oggs
  • ¾ teaspoon Cinnamon powder
  • 2 tablespoon Sugar white, granulated
  • 2-3 tablespoon Butter for frying

Instructions
 

  • In a large bowl or baking tray, whisk together the milk, egg substitute, cinnamon and sugar until all combined. I use a ceramic baking tray so its easier to do the bread dipping!
  • Cut your bread into even slices, to your desired thickness. Soak your bread in the milk mixture for a few seconds on each side.
  • Place the soaked bread into the frying pan. Fry for a few minutes on either side. Then repeat this process until your bread has run out.
  • Layer your French toast up with whatever you wish and devour!
Keyword easy french toast, french toast, vegan french toast
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